| Eggs-and-cheese dish | 20 |
| Egg/cheese concoction | 21 |
| Egg style | 9 |
| Egg foo yung, essentially | 25 |
| Egg creation | 12 |
| Dish you might flip over | 24 |
| Dish with hash browns, maybe | 28 |
| Dish sometimes made with leftovers | 34 |
| Dish prepared in a skillet | 26 |
| Dish often served with home fries | 33 |
| Dish often served folded over | 29 |
| Diner's choice | 18 |
| Denver dish | 11 |
| Denver __ | 9 |
| Denny's order | 17 |
| Crack a shell for this | 22 |
| Cheese or ham | 13 |
| Brunch standard | 15 |
| Brunch order, often | 19 |
| Breakfast or brunch order, often | 32 |
| Breakfast or brunch order | 25 |
| ''Spanish'' or ''western'' dish | 63 |
| Some breakfast dishes | 21 |
| Eggy entrees | 12 |
| Brunch dishes | 13 |
| Brunch entrees | 14 |
| They may be made without the yolks | 34 |
| Egg dishes | 10 |
| Breakfast menu heading | 22 |
| Western and Spanish entrees | 27 |
| Western and Spanish | 19 |
| Western and ham | 15 |
| Western and cheese dishes | 25 |
| Things filled at indoor stations | 32 |
| They're filled, then folded | 31 |
| They may come with screwdrivers | 31 |
| Some are Spanish | 16 |
| Short-order dishes | 18 |
| Popular brunch choices | 22 |
| Frittatas, e.g. | 15 |
| Frittatas | 9 |
| Folded egg dishes | 17 |
| Folded breakfast dishes | 23 |
| Egg foo yung dishes, basically | 30 |
| Egg foo yung and others | 23 |
| Egg creations | 13 |
| Dishes stuffed with ingredients | 31 |
| Diner staples | 13 |
| Denny's orders | 18 |
| Chefs fold them | 15 |
| Chefs flip them | 15 |
| Brunch menu heading | 19 |
| Brunch buffet offerings | 23 |
| Breakfast dishes | 16 |
| Alternatives to waffles | 23 |
| Brunch selection (Var.) | 23 |
| Petit déjeuner dish | 22 |
| Meal served with potatoes au gratin | 35 |
| Light repast for Pierre | 23 |
| It often includes ham | 21 |
| High-cholesterol concoction | 27 |
| Hearty breakfast | 16 |
| Frothy-egg dish | 15 |
| Food item a cook might flip | 27 |
| Folded dish (Var.) | 18 |
| Folded comestible | 17 |
| Folded brunch dish (Var.) | 25 |
| Entree whose ingredients may vary greatly | 41 |
| Eggy brunch dish | 16 |
| Egg specialty | 13 |
| Dish that often has a filling | 29 |
| Dish that may be prepared in a special pan | 42 |
| Déjeuner dish | 16 |
| Brunch option, on many menus | 28 |
| Brunch dish (Var.) | 18 |
| Brasserie order | 15 |
| Brasserie dish | 14 |
| They may get whipped in the kitchen | 35 |
| Q4 | 2 |
| Fare often folded in half | 25 |
| Breakfast menu section | 22 |
| Portent | 7 |
| Augury | 6 |
| Sign of the future | 18 |
| Sign of things to come | 22 |
| Prophetic sign | 14 |
| Straw in the wind | 17 |
| Foreboding sign | 15 |
| Foreshadowing | 13 |
| Doomsayer's sign | 20 |
| Handwriting on the wall | 23 |
| Broken mirror, to some | 22 |
| Sign to heed | 12 |
| Good sign or bad sign | 21 |
| Spooky sign | 11 |
| Sign for the superstitious | 26 |
| Seer's sign | 15 |
| Preindication | 13 |
| Oracle's sign | 17 |
| Gathering clouds, say | 21 |