Question

Here you will find all Crosswords Clues.

TextLength
Cook customer 13
Cook Deen 9
Cook eggs a certain way 23
Cook eggs, in a way 19
Cook first, as pie crust 24
Cook fish Cajun-style 21
Cook for 8
Cook for a change, say 22
Cook for O'Connor on TV 27
Cook for three minutes, perhaps 31
Cook for three minutes, say 27
Cook for whom a culinary award is named 39
Cook gently 11
Cook in a bit of fat 20
Cook in a covered pot 21
Cook in a fancy restaurant 26
Cook in a hurry 15
Cook in a little fat 20
Cook in a little oil 20
Cook in a microwave 19
Cook in a pan 13
Cook in a skillet 17
Cook in a skillet, maybe 24
Cook in a tightly closed pot 28
Cook in a toque 15
Cook in a way, as tuna or beef tenderloin 41
Cook in a wok 13
Cook in a wok, maybe 20
Cook in a wok, perhaps 22
Cook in an oven 15
Cook in Creedence Clearwater Revival 36
Cook in deep fat 16
Cook in fat 11
Cook in grease 14
Cook in hot oil 15
Cook in little liquid 21
Cook in minimal oil 19
Cook in oil 11
Cook in oil, maybe 18
Cook in the bottom of the oven, say 35
Cook in the microwave 21
Cook in the microwave, slangily 31
Cook in the oven 16
Cook Islands carving 20
Cook just below a boil 22
Cook just below the boiling point 33
Cook known for "Bam!" 31
Cook landfall of 1777 21
Cook lettuce? 13
Cook like a Cajun, at times 27
Cook like the Colonel 21
Cook Maryland crabs 19
Cook of Creedence Clearwater Revisited 38
Cook of Creedence Clearwater Revival 36
Cook of the sea 15
Cook of Zac Brown Band 22
Cook on a griddle 17
Cook on a grill 15
Cook on a spit 14
Cook on stage 13
Cook on the barbecue 20
Cook on the grill 17
Cook on the range 17
Cook on the screen 18
Cook on TV 10
Cook one's goose? 21
Cook one's ___ (dash another's hopes) 45
Cook onion rings, maybe 23
Cook or server in a greasy spoon diner, in slang 48
Cook outdoors 13
Cook partly 11
Cook Paula 10
Cook pinto beans 16
Cook pinto beans, perhaps 25
Cook poorly, in a way 21
Cook prunes 11
Cook quick, in Guangzhou 24
Cook quickly 12
Cook quickly, colloquially 26
Cook quickly, in a way 22
Cook rare 9
Cook sighting of 1778 21
Cook slightly 13
Cook slowly 11
Cook slowly in a covered pot 28
Cook slowly in fat 18
Cook so as to lock in the flavor, say 37
Cook some vegetables 20
Cook specialty 14
Cook squash, perhaps 20
Cook stew until it boils? 25
Cook stove 10
Cook the outside of 19
Cook the standing ribs 22
Cook the surface of 19
Cook thriller 13
Cook too long 13
Cook two ways 13
Cook uncovered with no fat 26
Cook until black 16