| Text | Length |
| Long in the tooth | 17 |
| Over the hill | 13 |
| Like fine wine | 14 |
| Like some wines | 15 |
| Getting on in years | 19 |
| Like some cheese | 16 |
| Like some cheeses | 17 |
| Like Methuselah | 15 |
| Like some cheddar | 17 |
| Superannuated | 13 |
| Advanced in years | 17 |
| Like fine wines | 15 |
| Like a good steak | 17 |
| Got on in years | 15 |
| Like some cigars | 16 |
| Brought to maturity | 19 |
| ___ in the wood | 15 |
| Got on in life | 14 |
| Got mellower | 12 |
| Like some ports | 15 |
| Like good bourbon | 17 |
| Getting up there | 16 |
| ___ to perfection | 17 |
| Sat in a cask | 13 |
| Made cheddar better | 19 |
| Like some whiskey | 17 |
| Like mellower wines | 19 |
| Like good burgundy | 18 |
| Like fine cheese | 16 |
| Weather-beaten | 14 |
| Like Virginia hams | 18 |
| Like much fine wine | 19 |
| Like many cheeses | 17 |
| Like centenarians | 17 |
| Around a long time | 18 |
| Matured, like wine | 18 |
| Like sharp cheese | 17 |
| Like ripe cheeses | 17 |
| Like good wine | 14 |
| Like good cheese | 16 |
| Got more mature | 15 |
| Far along in life | 17 |
| Became mellow | 13 |
| Worse for wear | 14 |
| Well-seasoned | 13 |
| Ripened, as cheese | 18 |
| Matured, as wine | 16 |
| Matured, as cheese | 18 |
| Like Tithonus | 13 |
| Like some cheddars | 18 |
| Like sharp cheddar | 18 |
| Like much cheese | 16 |
| Like many ports | 15 |
| Like a patriarch | 16 |
| Left childhood | 14 |
| Got grayer, perhaps | 19 |
| Got a little older | 18 |
| Yellowing, maybe | 16 |
| Wrinkled, maybe | 15 |
| Well along in years | 19 |
| Well advanced | 13 |
| Weather worn | 12 |
| Venerable, in a way | 19 |
| Swiss description | 17 |
| Survived years | 14 |
| Stored, as burgundy | 19 |
| Scotch bottle word | 18 |
| Rest-home occupants | 19 |
| Ready to get drunk? | 19 |
| Puckered, say | 13 |
| Produced fine wine | 18 |
| Prepared brandy | 15 |
| Preferred vintage | 17 |
| Past the prime | 14 |
| Nonagenarians | 13 |
| Mellowed, perhaps | 17 |
| Mellowed, in a way | 18 |
| Mellowed, as wine | 17 |
| Mellow, as wine | 15 |
| Matured, as cheddar | 19 |
| Matured as wine | 16 |
| Lost the green | 14 |
| Lost agility, say | 17 |
| Like prime steak | 16 |
| Like much good wine | 19 |
| Like most whiskey | 17 |
| Like mature cheeses | 19 |
| Like good whisky | 16 |
| Like good swiss | 15 |
| Like good Scotch | 16 |
| Like good cheddar | 17 |
| Like good brandy | 16 |
| Like fine whiskeys | 18 |
| Like fine port | 14 |
| Like fine cigars | 16 |
| Like fine Burgundy | 18 |
| Like fine brandy | 16 |
| Like bock beer | 14 |
| Like a graybeard | 16 |
| Like a fine wine | 16 |
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