| Cool cat's "Get it?" | 34 |
| Cool cat's "Comprehend?" | 38 |
| Cool cat's "¡Comprendo!" | 41 |
| Cool and Lam detective series pen name | 38 |
| Cool and balanced, like Frankenstein? | 37 |
| Cool 'Happy Days' guy, with 'the' | 49 |
| Cookware used with chahns and hoaks | 35 |
| Cookware that's often hinged | 32 |
| Cookware for Kung Pao chicken preparation | 41 |
| Cookware company affiliated with Emeril | 39 |
| Cooks just below the boiling point | 34 |
| Cookout item usually eaten with two hands | 41 |
| Cooking wine used in a chicken and mushroom dish | 48 |
| Cooking vessel that may be seasoned | 35 |
| Cooking vessel sometimes made from bamboo | 41 |
| Cooking utensil from central Spain? | 35 |
| Cooking utensil at a breakfast buffet, perhaps | 46 |
| Cooking show hosted by Curtis Stone | 35 |
| Cooking ingredient in some Chinese dishes | 41 |
| Cooking host Paula and namesakes | 32 |
| Cooking cowboys' seats in fat? | 34 |
| Cooking acronym used by Rachael Ray | 35 |
| Cookies used in "dirt cake" | 37 |
| Cookies that have their names printed on them | 45 |
| Cookies that flavor some ice cream | 34 |
| Cookies that can be twisted apart | 33 |
| Cookies often used as crossword clues | 37 |
| Cookies n' Creme cookie maker | 33 |
| Cookies made him "Famous" | 35 |
| Cookies introduced to the Chinese market in 1996 | 48 |
| Cookies in some Dairy Queen Blizzards | 37 |
| Cookies in a box lunch, sometimes | 33 |
| Cookies and cream ice cream cookie | 34 |
| Cookies & Cream ingredient, maybe | 37 |
| Cookies 'n' cream cookie | 32 |
| Cookies 'n' cream component | 35 |
| Cookie-based Jell-O pudding flavor | 34 |
| Cookie's "last name" | 34 |
| Cookie with two colors and three layers | 39 |
| Cookie with Spring and Winter varieties | 39 |
| Cookie with parallel chocolate disks | 36 |
| Cookie with orange filling in October | 37 |
| Cookie with its name stamped on it | 34 |
| Cookie with its name on its side | 32 |
| Cookie with an iconic embossed design | 37 |
| Cookie with an "Uh-Oh!" variety | 41 |
| Cookie with a rich chocolate layer | 34 |
| Cookie with a name of unknown origin | 36 |
| Cookie with a floral design on it | 33 |
| Cookie with a Double Delight variety | 36 |
| Cookie with a Candy Corn variety | 32 |
| Cookie with a 1 3/4" diameter | 34 |
| Cookie whose name is also a racial slur | 39 |
| Cookie whose embossed design is trademarked | 43 |
| Cookie used in some Klondike bars | 33 |
| Cookie that's one year older than crosswords | 48 |
| Cookie that's been kosher since 5758 | 40 |
| Cookie that's been around for a century | 43 |
| Cookie that turned 100 this past Tuesday | 40 |
| Cookie that recently celebrated its centennial | 46 |
| Cookie that predates crossword puzzles | 38 |
| Cookie that often appears in crosswords | 39 |
| Cookie that might flavor a McFlurry | 35 |
| Cookie that celebrated its centennial this year | 47 |
| Cookie that can be readily stacked | 34 |
| Cookie that can be "Double Stuf" | 42 |
| Cookie sold in a White Fudge version in winter | 46 |
| Cookie shaped like two of its letters | 37 |
| Cookie served crumbled in some drinks | 37 |
| Cookie seen in "Wreck-It Ralph" | 41 |
| Cookie owned by the same company as Chips Ahoy! | 47 |
| Cookie named for a Massachusetts city | 37 |
| Cookie man with a Yankee Doodle? | 32 |
| Cookie made with cinnamon and sugar | 35 |
| Cookie made with Chianti instead of figs? | 41 |
| Cookie made famous by crosswords | 32 |
| Cookie jar raider's betrayal? | 33 |
| Cookie company with a tree on its packages | 42 |
| Cookie celebrating its centennial in 2012 | 41 |
| Cookie brand named for its flavor | 33 |
| Cooked for a shorter time, perhaps | 34 |
| Cooked by browning and then simmering | 37 |
| Cooke who sang "You Send Me" | 38 |
| Cookbook author James unveiled a loaf? | 38 |
| Cook's Illustrated competitor | 33 |
| Cook's favorite Rolling Stones song? | 40 |
| Cook's "Food's ready!" | 40 |
| Cook so as to lock in the flavor, say | 37 |
| Cook or server in a greasy spoon diner, in slang | 48 |
| Cook one's ___ (dash another's hopes) | 45 |
| Cook of Creedence Clearwater Revival | 36 |
| Cook of Creedence Clearwater Revisited | 38 |
| Cook just below the boiling point | 33 |
| Cook in the bottom of the oven, say | 35 |
| Cook in Creedence Clearwater Revival | 36 |
| Cook in a way, as tuna or beef tenderloin | 41 |
| Cook for whom a culinary award is named | 39 |
| Cook cabbage salad in hot water? | 32 |
| Convulsion often followed by a blessing | 39 |
| Convinces (with "over") | 33 |